Coconut Green Tea Recipe
I always drink green tea with coconut oil in it. The coconut eliminates the bitterness in the tea and adds a dose of healthy fatty acids. Green tea is also rich in L-theanine, which counteracts anxiety and eases the jittery effects of other caffeinated products.
Coconut Green Tea Recipe
Val Marks
Yields 1
This is a very healthy quick green tea with coconut recipe so why not make it today.
5 minPreperation Time
3 minCook Time
8 minTotal Time
Ingredients
1 green tea bag
1 cup hot water
1 tablespoon coconut oil
Instructions
- Steep the green tea in the hot water for 3 minutes.
- Remove the tea bag and pour the hot tea into a single-serving blender with the coconut oil. Blend briefly to mix and pour back into the tea mug.
Notes
KETO TIP High-quality organic chocolate is less likely to include fillers, and you can find organic cacao blends that are naturally low carb. Skip sugar-free chocolate, as it’s full of ingredients you can’t pronounce.
PER SERVING: CALORIES: 145; TOTAL FAT: 13G; SATURATED FAT: 7G; PROTEIN: 2G; CHOLESTEROL: 24MG; CARBOHYDRATES: 7G; FIBER: 2G; NET CARBS: 5G
FAT: 81% / CARBS: 14% / PROTEIN: 5%
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Recipe: Coconut Green Tea Recipe is original to our blog, posted in our food & drink category archive. (Copyright violation is taken very seriously)
Recipe: Coconut Green Tea Recipe is original to our blog, posted in our food & drink category archive. (Copyright violation is taken very seriously)